Posted by Ray [162.158.175.202] on Monday, October 23, 2023 at 17:38:03 :
In Reply to: Re: Glen and Marty posted by Jerry in Idaho [108.162.245.112] on Monday, October 23, 2023 at 16:57:02 :
Same with pickled Herring, a Swedish/Norwegian favorite. They take dried herring, first they soak it in the lye to rehydrate it and soften its bones.
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