Posted by Cliff in Wisconsin [184.58.183.168] on Friday, September 05, 2014 at 18:04:39 :
In Reply to: Dodge + Fire wood. posted by The Dodge Boys [173.49.176.17] on Friday, September 05, 2014 at 17:13:02 :
My sons and I usually wait until it is a little cooler but I like to cut and split every fall. Go inside, eat some wild apple apple crisp that my loving wife makes....best hot out of the oven with a scoop of vanilla ice cream. Something feels good about having the shed and the bins full of split dry hardwoods just before the snow flies. But honestly, even better than that is popping logs by hand when they are frozen then going in for a Sunday roast dinner with fresh rolls out of the oven.
No wonder I have to watch my calories. :)
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